Cleveland Cooks: Santa Maria Rub

CLEVELAND, OH (WOIO) - Certified Angus Beef shared the recipe for a Santa Maria Rub.

Ingredients

• 1/2 cup of coarse kosher salt
• 1/2 cup of black pepper
• 1/4 cup of granulated honey
• 1 tablespoon of granulated garlic
• 1 tablespoon of onion powder

Instructions

• Combine all the ingredients in an airtight container
• Evenly spread the rub on your steak and use about a tablespoon per pound
• Refrigerate the cut of meat for two hours